BEEF TERIYAKI KEBABS
An easy recipe for tender and juicy Japanese style Teriyaki Steak Kebabs paired with brown mushrooms. There is so much flavour in these kebabs, you’ll want to add these to your dinner menu every night!
500 g beef cubes (rump or sirloin/porterhouse)
1 kg brown mushrooms
125 ml teriyaki sauce
Please select your current province. This will allow us to tailor our latest offers for you.
See the latest specials at your favourite Shoprite.