Spicy Sausage
and Veg Bake
Spicy Sausage
and Veg Bake
and Veg Bake
One-pot meals don’t get any better than this. This affordable dish combines vegetables, beef and mash potatoes, giving you the best of all worlds in one balanced serving. Not only is it hearty and wholesome, but a quick and easy recipe to prepare - allowing you to spend more time with the family on a lazy Sunday. Serves: 6
410 g can Rhodes Chakalaka Hot & Spicy
410 g can Rhodes Mixed Vegetables in Curry Sauce
800 g cooked beef sausage, cut into bite-sized pieces
410 g can Rhodes Butter Beans in Brine, drained
3 large potatoes, cooked
90 ml chicken stock
5–10 ml chopped green chillies (or to taste)
45 ml chopped coriander leaves (or to taste)
Salt and pepper, to taste
Melted butter or margarine, to taste
Recipe supplied by Rhodes
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